One of the oldest Japanese establishments inward Penang volition live on Kirishima, a Japanese eating seat housed inside Cititel inward the heartland of Georgetown. The Japanese eating seat is i of the pop dining places non alone for many Japanese visitors, but locals equally well; the house is good known for its fine lineament Japanese food. We would handle on the lineament purpose nevertheless, but nosotros idea they could amend on their services. Having paid a premium price, nosotros would facial expression top-notch service inward return, particularly inward a well-established Japanese restaurant. We were at that spot on Chinese New Year's Day too the unusual workers seemed to live on confused amongst their roles too responsibilities yet the administration did non bother to right them. I am non certain if I am willing to pay thence much again, considering the unpleasant sense at the restaurant.
Beef lovers are non forsaken hither inward Kirishima, i of the delectable highlights volition live on Beef Yakiniku (Rm 43). Slices of U.S.A. Beef were attractively position over a handbasket amongst Onions, Shitake Mushroom too Carrot. H5N1 stove volition thence live on provided too diners are expected to grill the meat themselves. The Beef was sliced to the right thickness too it alone takes a few seconds to gear upwards the meat! I similar mine medium amongst a juicy bite. However, I did non quite savour Kirishima's Yakiniku sauces- i carried a tinge of acidity piece the other was veering towards the saltier side. I prefer mine sweet.
For a change, nosotros opted for Tan Tan Tsukemen (Rm 16), chilled Ramen to live on dipped into Spicy Chicken Broth. The Spicy Chicken Broth was a tad salty on its ain but it was perfectly fine since it was a dip too non meant to live on drank similar soup. Also, the Ramen was nicely cooked too chilled to my taste. H5N1 dish that I would non take away heed ordering again.
It was but besides futile to resist their Unadon (Rm 35), though it did non come upwards inexpensive but nosotros were pleased amongst its inward a higher house par quality. The thickly sliced Unagi was generously slathered amongst the sweetness Unagi sauce. It was served to us pipage hot amongst the mouth-meltingly soft Eel. Una-don comes amongst a bowl of Miso Soup equally well.
Ten-don (Rm 25)- a multifariousness of tawny-crispy Tempura position over a bed of Rice too served amongst Tempura dipping sauce. The hearty Tendon comes amongst a bowl of Miso Soup. The Tempura was nicely done, crispy but non overly greasy but I would prefer a wider multifariousness of Tempura to live on added. Decent but it could come upwards amongst to a greater extent than choices for that price.
Ratings:
Taste: 7.5/10 (1-3 bad, 4-7 average, 8-10 good)
Service: 3/10 (1-3 bad, 4-7 average, 8-10 good)
Price: 6/10 (1-3 expensive, 4-7 average, 8-10 cheap)
Parking: 7/10 (1-3 bad, 4-7 average, 8-10 good)
Ambiance: 7/10 (1-3 bad, 4-7 average, 8-10 good)
Pork-Free
Service Charge: Yes 10%
Government Tax: 6%
Additional Information:
Address:Ground Floor of Cititel, 66, Penang Road, 10000, Georgetown, Penang.
Business Hours: 12 pm to 2:30 pm; vi pm to 10 pm. Opens Daily.
Contact Number: 604- 370 0108
