One of the biggest names of Scotch Whisky- John Walker together with Sons XR 21 late launched its latest platform- XR 21 Mastery inwards Penang, a yearly indulging sense that sets to offering rarity inwards state-of-the-art craftsmanship of local delights inwards Malaysia piece exploring every drib of the John Walker & Sons XR 21. The exclusive annual by-invitation gastronomical upshot gathered many successful together with reputable Malaysians inwards their ain industries equally good equally whisky together with culinary connoisseurs alike to discovery the sense of savour of rarity non but most the Whisky but equally good the ingredients used inwards crafting the perfect dish to duet with. Two talented Penang Chefs were selected to showcase their skills inwards intensifying together with revolutionizing the flavors to a whole novel gastronomical magnitude. The XR 21 Mastery- Penang Chapter 2017 was held at the century one-time heritage building- Khoo Kongsi Penang inwards belatedly September 2017.
Many Thanks to Diageo for hosting us that evening.
About John Walker & Sons XR 21
Exclusive to Asia, the John Walker & Sons XR 21 was created to abide by a particular occasion whereby Sir Alexander Walker (John Walker's Grandson) was appointed equally a Knight Commander (British knighthood) of the Order yesteryear the British Empire yesteryear King George V inwards 1920, commemorating his outstanding leadership together with service to his manly soul monarch together with country. It contains Whiskies that are aged for a minimum of 21 years together with drawn from extremely rare Johnnie Walker reserves.
Color: Golden, Orange Amber.
Nose: Orange zest emulsified inwards mild spice, a cross betwixt pungent summertime flowers together with ripened fruits fill upwards the senses. Citrus notes meld amongst Pistachio Hazelnut Nougat. Bulrushes dipped inwards Caramel teach inwards in a autobus of Maple Syrup together with Honey.
Taste: Subtle notes of spiced Vanilla, a sweetness hint of Honey together with smoke wrapped inwards soothing spice.
Finish: Smooth finish
Color: Golden, Orange Amber.
Nose: Orange zest emulsified inwards mild spice, a cross betwixt pungent summertime flowers together with ripened fruits fill upwards the senses. Citrus notes meld amongst Pistachio Hazelnut Nougat. Bulrushes dipped inwards Caramel teach inwards in a autobus of Maple Syrup together with Honey.
Taste: Subtle notes of spiced Vanilla, a sweetness hint of Honey together with smoke wrapped inwards soothing spice.
Finish: Smooth finish
Tiger Prawn Kerabu
Chicken Ravioli
Seared Barramundi
Ambar Tree
The 4-course dinner started off amongst Chef Spider's Tiger Prawn Kerabu- a spicy-tangy Mango Salad amongst diverse of Herbs together with pickled Fruits gave the sense of savour buds a wake upwards call; the Tiger Prawn was fresh together with succulent, a beautiful showtime to the ensuing feast. The Chicken Ravioli amongst clear Lemongrass Soup was a picayune playful. The Soup possessed bold Lemongrass flavor backed yesteryear rigid Ginger essence but barely seasoned, but equally nosotros sank our teeth inwards the Ravioli, nosotros were delighted to observe out in that place were Cheese inwards the filling. The overall combination was novel for us but nosotros idea it was alright.
Diners had a alternative betwixt Lamb or Fish, nosotros had the latter one. The pan seared Barramundi was topped amongst Chili bowl together with preserved Soya Bean, Garlic Potato Puree together with about greens. The Fish had a pleasant seize amongst teeth but the overall combo did non exit us a really deep impression, maybe a picayune over-shadowed yesteryear the spiced-fruity Scotch Whisky.
The highlight of the eventide was the sweetness process proudly presented yesteryear Chef Jeffrey. Alcohol-infused fruits encased inwards Early-Grey together with Amra fruit-infused Dark Chocolate. The overall flavor-combination was beyond amazing, the sweetness was brilliantly balanced amongst a mild hint of bitterness.
Chef Spider Kong from Soul Food Penang
Chef Jeffrey from Metisser Patisserie Penang
